
PT. Bangkit Daya Kreasindo (BDK) was originally an initiative to educate farmers in Watuagung Village, Banyumas, Central Java, to produce quality coconut sugar—starting from sap collection, boiling process, to final product since 2009.
We began by supervising 15 farmers, growing steadily until supply exceeded market demand. By 2011, we had 100 farmers, supported by the government to improve hygiene and safety standards.
Our coconut sugar is made from pure sap of coconut flower buds and traditionally processed without preservatives, coloring, or additives preserving its natural sweetness and unique flavor.
Final processing is done at the BDK warehouse under strict standards to maintain quality and authenticity. We regularly meet with farmers to ensure compliance with established procedures and to support their welfare.